I had the Rodenbach Grand Cru at a Christmas party last year. Great beer. It may have been a result of the previously consumed beverages, but it reminded me of malt vinegar. The malt vinegar that you put on fried fish. Mmmmm…fried fish.
purekona had this to say on January 29, 2008 |Permalink
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Dreaming is free, but actually doing it very expensive. Chris and Meredith are traveling the world experience festivals, breweries and pubs around the world. The declared that 2008 was the year in beer. They’ve gone to a beer event or destination each month.
links:
the beer geek dot com
beer drinker of the year
Oktoberfest
Flogging Molly
homework:
Travel to beer. Go [...]
Belgian Beer Appreciation Class Comes to LaTrappe Trappist Lounge in San Francisco March 22 at 3 p.m.
Belgian beer enthusiast, beer tour guide and stand-up comedian Stuart leads this special event. Learn about some of the many different styles of Belgian beer, Dubbels, Trippels, Trappist, Farmhouse and more.
Meet some like-minded folks in one [...]
Anheuser-Busch Cos Inc accepted a sweetened $52 billion takeover bid from Belgium-based InBev NV NV, creating the world’s largest beer maker and placing an iconic U.S. company into foreign hands.
Ending a month-long standoff, InBev, which makes Stella Artois and Beck’s, agreed to pay $70 per share in cash for the maker of Budweiser, up from [...]
Okay, not really live, but we’re recording at show from the Oregon Brewers Festival from 3-4 PM on Friday July 25th. Find us at the Brewing Network booth which is next to the North Tent.
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I had the Rodenbach Grand Cru at a Christmas party last year. Great beer. It may have been a result of the previously consumed beverages, but it reminded me of malt vinegar. The malt vinegar that you put on fried fish. Mmmmm…fried fish.
Could you assist me please.
Where is your Amazon button??
Aloja